Cook: Place the seasoned turkey breast into the slow cooker, cover, and cook on low for 5 to 6 hours, or until the internal temperature reaches 165°F using an instant-read thermometer. 5.

Cooking turkey breast in a slow cooker There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cooker There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cooker There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cooker There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cookerThere is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cookerThere is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cookerThere is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cooker There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Cooking turkey breast in a slow cookerThere is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal ...

Chef notes. Making your Thanksgiving turkey in a slow cooker results in a wonderfully tender and flavorful bird. It also leaves your oven free to cook up more holiday sides at the same time.

For a 4 to 5-pound (1.81 to 2.27 kg) turkey breast, you can typically get 6 to 8 servings.Each serving would be about 6 to 8 ounces (170 to 225 grams) of cooked turkey breast, depending serving ...